Pretty blue windowpanes and planted window boxes make this one of the most inviting exteriors in the city. The French staff is cheerful and helpful, and it`s almost impossible not to have a magnificent meal here . Outstanding dishes include a ravioli stuffed with snails, lotte fish braised in red wine, pan-roasted lamb and ratatouille, and on Tuesdays, a sea bass flaming in Pernod and brandy. Indulge in the chocolate terrine with coffee creme anglaise, or the creme brulee--one of the best--and finish with a wonderfully exotic cheese plate. Get a table in the gorgeous back garden if you can.
Focusing on French dishes, this is an upscale bistro. Expect the average entrée to cost in the range of $20 to $30, and visitors usually go dressed casual.
Atmosphere: The restaurant has an authentic European style décor. The establishment is very spacious. It has a romantic atmosphere and patroned by all kinds of people.
More Reasons to Go: Provence is appropriate (if not ideal) for entertaining clients, anniversaries and other romantic evenings. When weather permits, enjoy outdoor seating.
Eating & Drinking: Open for lunch and dinner. There`s a Sunday brunch for $18.50 per person. The menu here at Provence is revised monthly to stay on top of changes in seasonal freshness and availability. Click for a sample menu.
Notable Mention: One of New York`s better restaurants.
Details to Note: Reservations are accepted.
Ways to Pay: Cash and American Express
Hours of Operation: Lunch Daily 12:00pm-3:00pm; Dinner Sun 6:00pm-10:30pm, Mon-Thurs 6:00pm-11:30pm, Fri-Sat 6:00pm
