The linens are crisply folded and the dining rooms candlelit at this family-run suburban French bistro. Don`t expect much innovation, just the classics: sherry-laced veal-and-chicken consomme, duck confit, roast rack of lamb, and salmon braised with leeks and creme fraiche. For dessert, there`s poached pears and creme brulee.
Here you`ll find a fine dining bistro that serves a French cuisine. Expect the average entrée to cost over $50.
Atmosphere: You`ll be able to take in the garden view from many seats at this establishment. is enhanced by flowers at the tables, and the lighting is set quite dim. The restaurant has a romantic atmosphere -- a favorite among couples. Table talk is easy - this restaurant is quiet and subdued.
Eating & Drinking: Open for dinner.A full selection of alcoholic beverages are served.
Details to Note: Reservations are suggested. Carryout is available. Smoking is not permitted. Parking has been arranged for customers.
Ways to Pay: Cash, MasterCard, Visa, American Express, Diners Club and Discover
More ...: has a Prix Fixe menu
Hours of Operation: everyday 6p thru 10p
