Serving guests Asian, Chinese and Thai fare, this is a café. Expect the average entrée to cost roughly $8 to $12, and visitors are quite appropriate dressing casual.
Atmosphere: You`ll be able to take in the view of Rush Street from many seats at this place. The restaurant has a colorful and contemporary décor. The interior is accented by warm tones, and the lighting is moderate.
The eatery is spacious. It is cozy and comfortable and cheerful and patroned by a fashionable crowd. Table talk is no problem - noise level here is moderate. Also, you`ll notice that there is an open kitchen.
More Reasons to Go: For your viewing pleasure, there`s a television available. Big Bowl is great for entertaining clients, birthdays, anniversaries and other romantic evenings; also, the restaurant is often frequented prior the theatre.
Eating & Drinking: Open for lunch and dinner.A full selection of alcoholic beverages are served, and you`ll find that there is an adequate wine selection. In addition, the restaurant has a seated bar inside.
About the Chef: Recipes created by Bruce Cost, renowned Asian food expert, and Chef Matthew McMillin, co-authors of ``Big Bowl Noodles and Rice.``
Details to Note: Reservations are not necessary. Carryout is available. Smoking is permitted in smoking areas. Entrances and walkways are wheelchair friendly. A childrens menu is available.
Ways to Pay: Cash, MasterCard, Visa, American Express, Diners Club and Discover
Tips on Finding: Cedar and State, next door to the Corner Bakery
Hours of Operation: Sun - Thurs 11:30 am - 10:00 pmFri - Sat 11:30 am - 11:00 pm
