Preparing a traditional American cuisine an emphasis on steaks its guests, this is an upscale steakhouse. Expect the average entrée to cost roughly $20 to $30, and dress casual, but fashionable.
Atmosphere: The facility has a classic and luxurious décor. The interior is accented by mahogany woods, and the lighting is set quite dim. This is a white tableclothe restaurant. The establishment is very small, and has an intimate atmosphere.
More Reasons to Go: The piano bar fits the style and sets the mood at this restaurant on evenings until closing. It`s common for guests to leave their tables and dance at this restaurant. The Steakhouse San Luis is appropriate (if not ideal) for impressing clients, birthdays, anniversaries, other romantic evenings and private parties; also, the restaurant is often frequented prior the theatre.
Eating & Drinking: Open for dinner. Some of the more popular menu items here at The Steakhouse San Luis include: Roast Prime Rib, Twin Filet Oscar with Jumbo Lump Crab, Live Maine Lobster and Provimi Veal Chop with Port-Wine Mushroom Sauce. Signature desserts include Souffles and the Chocolate Eruption.
A full selection of alcoholic beverages are served, and you`ll find that there is a superb wine list with vintage options.
Notable Mention: The Steakhouse is ranked 4th on Tom Horan`s ``Texas Top Ten Steakhouses``
Of Interest: Free valet parking is available for The Steakhouse guests.
Details to Note: Reservations are suggested. Smoking is permitted in smoking areas. A childrens menu is available. Free parking is available for customers.
Ways to Pay: Cash, MasterCard, Visa, American Express, Diners Club and Discover
Tips on Finding: Located on Seawall Blvd. at 52nd St. on the main floor of the San Luis Resort
Hours of Operation: Monday: 6-10pm
Tuesday-Thursday: 6-10pm
Friday-Saturday: 6-11pm
Memorial Day - Labor Day
