| |
100 West Broadway
Long Beach, California 90802-4431
|
ph: 562.432.7463
fax: 562.435.6143
|
| |
This Cajun lobster and crab house abides in the uppermost business sector of Long Beach. The New Orleans seafood establishment is brilliant color tinged weathered timber with posters of blues artists about. The interior is upscale New York fish house with groups of abstruse wood furniture and draped brass lamps. The exposed kitchen exhibits the skilful chefs preparing Cajun sea bass and Alaskan halibut for the feasting folk. The microbrews flow freely to supplement the ribald menu.
Here you`ll find a restaurant that dishes up an American menu with a menu dominated by seafood. Expect the average entrée to cost between $12 and $20, and guests generally dress casual.
More Reasons to Go: A live band plays at this restaurant to set the mood while you dine on Sundays.
Eating & Drinking: Open for lunch and dinner. Click for a sample menu.
Details to Note: Reservations are accepted. Carryout is available.
Ways to Pay: Cash, MasterCard, Visa, American Express, Diners Club and Discover
|
|
|
|
Rated by 16 visitor(s): Above Most
|
|
|
There are 3 visitor reviews ...
|
|
|
|
