Chef-Owner Jose Mendoza`s Bamboo is in South LA on Venice Boulevard in a white washed green wood building facing the well-trafficked inner city drive. The way south of Miami motif trails from the bamboo overrun garden into the planty Caribbean dining facilities. Pallid chairs roost at gray tables on ashen cement flooring in the hand carved statued studio. Salmon with black Indian pepper sauce and seafood p`lla are favorite selections of the habitual clientele.
Stop in Bamboo for a restaurant that dishes up Caribbean meals. Expect the average entrée to cost between $12 and $20.
Atmosphere: The lighting is set quite dim. The restaurant has a romantic atmosphere -- patroned by all kinds of people.
More Reasons to Go: When weather permits, enjoy seating outside on the patio.
Eating & Drinking: Open for lunch and dinner.
Details to Note: Reservations are accepted. Carryout is available. Smoking is not permitted.
Ways to Pay: Cash, MasterCard, Visa, American Express and Discover
