
Best known for Steamed Crabs, although the newly designed seafood menu has been receiving rave reviews, this crab-house concentrates on regional American food an emphasis on crab and seafood. Expect the average entrée to cost between $20 and $30, and dress casual.
Atmosphere: Bo Brooks Crab House Bo Brooks has been a Baltimore landmark since 1964. It`s first locations were a Baltimore tradition in Northeast Baltimore on Belair Road. You`ll be able to take in the harbor view from many seats here. The place has a nautical theme. The interior is accented by blue tones, and the lighting is moderate.
The place is spacious with seating for 250 people. It is friendly and lively and patroned by all kinds of people. Table talk is no problem - noise level here is moderate.
More Reasons to Go: For your viewing pleasure, there is access to satellite television stations. Bo Brooks Crab House is great for impressing clients, birthdays, anniversaries, other romantic evenings, groups and private parties; also, the restaurant is often frequented prior the theatre. When weather permits, enjoy outdoor seating.
Eating & Drinking: Open for lunch and dinner. The menu here at Bo Brooks Crab House changes on a seasonal basis depending on freshness and availability. The cuisine here is influenced by traditional Chesapeake Bay seafood recipes, with an updated ``fine dining`` flair. Recipes have been considered extremely creative. All entrees have been designed by our Executive Chef to highlight his innovative flair for seafood, as well as the regional specialities of the Chesapeake Bay. Some of the more popular menu items include: Steamed Crabs, of course, Crab Cakes, Steamed Shrimp, Chilean Sea Bass, Crab Imperial, Chicken Oscar, and Wild Rockfish. Click for a sample menu.
A full selection of alcoholic beverages are served, and you`ll find that there is a good selection of wines. In addition, the place has a seated bar inside.
Notable Mention: ``Best Crab House``
2000 Best of Baltimore Reader`s Poll
``Best Steamed Crabs``
The Baltimore Sun`s Readers`Choice Awards 2000.
``Baltimore`s Very Best Restaurants`` Baltimore Magazine
The Management: The ownership and management of Bo Brooks has remained the same for over 16 years. The staff is dedicated to continuing the reputation of the best steamed crabs and seafood Baltimore has to offer.
Details to Note: Reservations are not accepted on weekends. Carryout is available. Catering for various events can be arranged (call for details & quotes). Smoking is allowed at the bar. Entrances and walkways are wheelchair friendly. A childrens menu is available. A parking lot is available for customers.
Ways to Pay: Cash, MasterCard, Visa, American Express and Discover
Tips on Finding: Bo Brooks at Lighthouse Point is located in the Baltimore Marine Center, approximately 1 1/2 miles from I-95 on Boston Street.
Hours of Operation:
Monday-Thursday:11:30am-11:00pm
Friday:11:30am-12:00am
Saturday:12:00pm-12:00am
Sunday:12:00pm-10:00pm
