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83 1st Avenue
New York, New York 10003-2902
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ph: 212.388.0059
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A moody medieval ambiance full of antique touches and an altar piece behind the bar. The wood-burning oven turns out some of the best thin-crust pizzas in the nabe, topped with such odds and ends as puttanesca, clam and garlic, chicken and escarole, shrimp, and sundried tomatoes with calamata olives--somehow they work. Grilled seasonal vegetables and a baked half chicken with plum tomatoes, onions, herbs and white wine works well too, and while you`re at, slip in a mickey: a charred potato with butter.
If you try out Three Of Cups, you`ll find an eatery that offers Italian cooking known for their pizza.
Eating & Drinking: Open for dinner. There`s a .
Details to Note: The place stays open late.
Ways to Pay: Cash, MasterCard, Visa, American Express and Discover
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Rated by 6 visitor(s): Town's Best
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There are 2 visitor reviews ...
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