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| Scotch N Sirloin |
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3687 Erie Boulevard East
Syracuse, New York 13214-1770
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ph: 315.446.1771
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Another true diappointment.I not too often enjoy the challenge of devouring a good piece of prime rib.After hearing about their prime rib,double cut(32oz), colossal cut(48oz),and going online and checking out their extensive menu my wife decided to get me a gift certificate for x-mas. We went last night with great expectations only to find that the menu had changed and was not near what she had seen online. I must ad that it was 2 weeks ago. Anyway they no longer have the colossal cut 48oz. prime rib , and the double cut is only 22oz.(they still have the 48oz. and the 32oz.listed on their updated site). My wife got the petite prime rib and king crab combo, and for the extra $12 that adding the crab cost, it was a suprise to see a king crab leg the size of a snow crab leg,split inhalf and over cooked.Bummer! I ordered the $32 double cut prime rib,(which is now 22oz.) and the sea scallop combo ($10extra). The beef was good. The service was ok . The salad bar (I don't do salad,but my wife does) was sparse. I read all the awards on the wall as I entered the place and afterwards wondered how many people ever went to a really good steakhouse. This is the first time I ever felt I should write a review. Sorry Scotch and Sirloin ,but you probably dont care anyway. Thats all, Ron L.
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