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Mesa De Espana Restaurant
     
45 East 28th Street
New York, New York 10016-7906
ph: 212.679.2263
fax: 212.679.2264



  VISITOR REVIEW

By: mfranco - bio
monka418@aol.com
11/15/05
1:45 PM


  I've been dining at Mesa De Espana for many years now and I feel the best feature is the food and how consistent it has been over the years. Many a time, I've gone to a restaurant and ordered my `favorite dish` but it wouldn't taste as good as it had the previous time. At the Mesa De Espana, about everything I've tasted(shrimp in garlic sauce, filet mignon, paella, zarzuela, stuffed mushrooms, spanish potatoes, mariscada, etc) has all been delicious and fresh, which is my biggest concern when ordering seafood-the freshness. You can just tell the second your about to bite into the food that it's going to be divine. And it is, the spices the tastes are to die for. When talking to the owner, I can tell he prides himself on the food and the recipes he has had passed down to him from his old country. The ambience is delightful as well as the entertainment which is a lovely flamenco guitarist (Thurs-Sat nights I believe). Reservations are a must when going with groups, it's a small restaurant and gets filled up easily on the weekends. Oh! and before I forget, you must try their homemade sangria, it's an old favorite.

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Casual Dining
Spanish
$12 to $20


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