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402 Toyon Avenue
San Jose, California 95127-5400
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ph: 408.272.1512
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I would have to agree that it is more of a steak house. Great cuts of beef and the prime rib melts in your mouth.- Is follow up to post by lni ...
Although this restaurant is listed under seafood, it is really a staek and chop house. They know how to cook the meat. Try the steak Milanese. Friendly service, small reasonably priced wine list. -- 9/18/2002 7:05:04 PM
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