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Shibucho
 
3114 Beverly Boulevard
Los Angeles, California 90057-1016
ph: 213.387.8498



  VISITOR REVIEW

By: dave04 - bio
dave04@aol.com
05/02/04
9:25 PM


  The chef probably recognized an amateur palette. You should realize there is a sign stating it's not the place to order hand rolls. You should stick to your trendy, inauthentic places and not waste a sushi master's time.

  • Is follow up to post by cattrax ...
    More expensive than any trendy place in W. LA. The salmon was stale. The ginger was at least 24 hours old. The salmon handrolls were COOKED salmon. "That's the way we do them here", explained our waiter. All the sushi pieces were dehydrated. The bill for 2 people was over $125. This was one Sat. night that I regret. -- 9/8/2001 11:32:31 PM

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