Bistro 110

VISITOR REVIEW By: yeti762 - bio yeti762@comcast.net

04/16/04 10:02 AM

	an excellent dining experience in a true (busy) bistro environment. Chef Dominique Toungne is wonderful and his classical training and love of his home shines through his menu selections. The recommended wine pairings are very helpful. The creme brulee is the best I've had (including in France).
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Casual Dining Bistro French And American $20 to $30

yeti762's Rating by category ...

food

the pits not good passable average good above most town's best world-class no comment

service

the pits not good passable average good above most town's best world-class no comment

value

the pits not good passable average good above most town's best world-class no comment

atmosphere

the pits not good passable average good above most town's best world-class no comment

experience

the pits not good passable average good above most town's best world-class no comment

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