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1144 Crescent Avenue Northeast
Atlanta, Georgia 30309-3649
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ph: 404.873.7358
fax: 404.873.0317
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I've visited South City many times over the years and it has become one of my favorite restaurants in Atlanta. It is an ideal place to dine immediately before or after a visit to the High Museum, Alliance, or other adjacent cultural opportunities. The staff is sensitive to the needs of those in a hurry to make a rising curtain. Personal favorites include include the chicken liver and corn appetizer, sinfully rich she-crab soup, and the grilled shrimp and scallops over stone-ground grits in garlic gravy. My only complaint might be that the atmosphere is a tad boisterous, so those looking for quiet conversation over their meal should perhaps look elsewhere. Otherwise, tuck in! Reservations are strongly recommended, especially on weekends.
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